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Kathie Mejia Kitchen Ideas, 2018-11-05 07:38:58. The placement of your work triangle should be the next step in designing your kitchen layout. The sink, cooking surface, and refrigerator need to be situated within easy reach of each other to allow your kitchen to work smoothly. Here, again is where an experienced kitchen designer can be a valuable partner in the design of your kitchen. They have the experience to know what will and what will not work efficiently, and could keep you from ending up with a kitchen which does not meet your needs. A good kitchen designer will know if your kitchen would work better with an island, or maybe a peninsula, or a movable cart or nothing at all. These are design items that need to be addressed early in the process, and will make the whole design process successful.
Aurelia Parker Kitchen Ideas, 2018-11-05 07:39:01. The kitchen has traditionally been the most important room in the house because cooking and sharing food has long been central to family life. Meals will always be important, but cooking has, in some cases, significantly changed. The grocery industry has focused on replacements for home meals and hundreds of restaurants have incorporated "to-go" in their business model. Whether we cook frequently or not, kitchens remain the foundation of family life because it is where we live and gather. It is where most of us start and end our days and share the information of our day.
Karen Gates Kitchen Ideas, 2018-11-05 07:39:00. * Galley-Shaped Kitchen - this type of kitchen design is more common in apartments or in homes where space is limited. It is often called the corridor style. The kitchen cabinets and the appliances can be located on opposite walls for better work flow. Place the range or cooktop on one side of the kitchen along one wall and the refrigerator and sink on the opposite wall.
Frankie Barnett Kitchen Ideas, 2018-11-08 03:09:32. Determine with your family, who uses your current kitchen and how, and discuss the conveniences you would like to have in the new version. Make a scrapbook of articles and notes on kitchens and kitchen features that interest you and photographs of kitchens you like. Evaluate how and when you cook, where you serve meals to whom and how often you entertain and how you entertain. Inventory your dishes, silverware, serving pieces, cookware, linens, and your typical grocery storage requirements so that you can be sure that the new design accommodates everything.
Aurelia Parker Kitchen Ideas, 2018-11-05 07:38:57. The various categories you will be encountering in designing your new kitchen are as follows. This listing of categories will give you an idea of what is to come. I didn't say it was easy!
Jeanine Patel Kitchen Ideas, 2018-11-08 03:09:31. Designing your ultimate kitchen should be a rewarding experience. After you have gathered ideas for your kitchen from a variety of sources, the fun begins when you start to actually incorporate all the different design ideas into a coherent picture of your perfect kitchen. This is the time to ask for assistance from a kitchen design specialist, who can work on the design process with you.
Harriett Decker Kitchen Ideas, 2018-11-08 03:09:33. When you're acquiring new cooking equipment, think about the whole product life-cycle costs, which ideally should include the acquisition price, and the annual costs of energy plus any other long-term expenses linked with that particular equipment. In addition, make sure it meets the Australian Institute of Environmental Health recommended Food Premises and Equipment Standards.
Aurelia Parker Kitchen Ideas, 2018-11-08 03:09:34. In any case, once you have made the decision of whether or not to expand or re-configure, you will know the size and shape (footprint) of the space that you have available from a horizontal standpoint - Plan View.
Aurelia Parker Kitchen Ideas, 2018-11-05 07:38:59. The planning process will continue until every aspect of the total kitchen design is selected and specified. However, once you have established your footprint and vertical space, how you want to utilize your kitchen, how and where you want to eat, and your design motif, you are more than half way there. The planning process continues, on a smaller scale, as you are making more decisions about all of the items and issues that make up a total kitchen design.
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